See... Sip... Savor

3 course Prix-fixed menu
Before 6:00 on Theatre nights

Il Primo

Stuffed Mushrooms Sausage, mozzarella and spinach finished in a lemon garlic sauce
Fried Calamari Tender and delicious served with marinara sauce
House Salad Topped with our homemade balsamic vinaigrette
Caesar Salad Tossed with homemade croutons

Il Secondo

Homemade Cavatelli with Braciola or Meatballs
A Consiglio’s tradition for over 70 years!

Rigatoni Bolognese, Veal beef, and pork simmered with vegetables,
finished with a dollop of ricotta cheese

Penne Vodka, An outrageous plum tomato vodka sauce with a touch of cream

Lasagna, Layers of meat and cheese baked with tomato sauce

Eggplant Rollatine, Filled with ricotta, baked with mozzarella and tomato sauce,
served with penne

Zuppi Di Clams and Mussels over Linguini
Choose your favorite sauce - Red, White or Fra Diavolo

Wild Mushroom Risotto, Porcini, Shitake and Portobello topped with parmesan

Veal Parmigiana with a side of Penne

Chicken Parmigiana with a side of Penne

Chicken Amalfi, Sautéed with artichoke hearts and sundried tomatoes in a balsamic reduction,
served with mashed potatoes

Chicken Anna, Wild mushrooms, roasted red peppers, spinach and Gorgonzola cheese,
served with mashed potatoes

Tilapia Florentine Lightly battered over fresh baby spinach finished in a lemon,
garlic white wine reduction

Dolce

Godiva Tiramisu
Chocolate Mousse Cake
Large Homemade Cannoli

$29.00 per Person, Includes Appetizer, Entrée, Dessert and Coffee
Beverages, Tax and Gratuity not included

A 20% gratuity is added to parties of 7 or more. Our pastry chef is available to make cakes for special occasions. Please let your server know if you have any food allergies.